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Cranberries

Cranberries: 46 kcal per 100 grams. Protein 0.5 g, fat 0.1 g, carbs 12 g. 1 cup (100 g) is 46 kcal.

46kcal
0.5 gProtein
0.1 gFat
12 gCarbs
3.6 gFiber

Where the calories come from

  • Protein 4%
  • Fat 2%
  • Carbs 94%

What it is rich in

  • Fiber source
  • Vitamin C source

High in: at least 30% of the daily reference intake per 100 g, source of: at least 15%, as in EU Regulation 1924/2006.

Nutrition facts

Basics% DV
Calories46 kcal2%
Protein0.5 g1%
Fat0.1 g0%
Carbohydrates12 g5%
Fiber3.6 g
Water87.3 g
Carbohydrates
Sugars4.3 g5%
Fats
Saturated<0.1 g0%
Monounsaturated<0.1 g
Polyunsaturated0.1 g
Cholesterol0 mg
Vitamins
Vitamin A3 mcg0%
B1, thiamin0.01 mg1%
B2, riboflavin0.02 mg1%
B3, niacin0.1 mg1%
B5, pantothenic acid0.29 mg5%
B60.06 mg4%
B9, folate1 mcg0%
B120 mcg0%
Vitamin C14 mg18%
Vitamin D0 mcg0%
Vitamin E1.3 mg11%
Vitamin K5 mcg7%
Choline5.5 mg
Minerals
Potassium80 mg4%
Calcium8 mg1%
Magnesium6 mg2%
Phosphorus11 mg2%
Sodium2 mg0%
Iron0.23 mg2%
Zinc0.09 mg1%
Copper0.06 mg6%
Manganese0.27 mg13%
Selenium0.1 mcg0%

Percent of the adult daily reference intake (EU Regulation 1169/2011) for a 2,000 kcal diet.

Frequently asked questions

How many calories are in cranberries?

100 grams contain 46 kcal. 1 cup weighs about 100 g, which is 46 kcal.

How much protein is in cranberries?

100 grams contain 0.5 g of protein. Protein provides 4% of this food's calories.

How many carbs and how much sugar are in cranberries?

100 grams contain 12 g of carbs, including 4.3 g of sugars and 3.6 g of fiber.

Data: USDA FoodData Central, SR Legacy, food 171722. The same food varies with variety and cooking, so treat the numbers as estimates.

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