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Tofu

Tofu: 144 kcal per 100 grams. Protein 17.3 g, fat 8.7 g, carbs 2.8 g. Serving (100 g) is 144 kcal.

144kcal
17.3 gProtein
8.7 gFat
2.8 gCarbs
2.3 gFiber

Where the calories come from

  • Protein 44%
  • Fat 49%
  • Carbs 7%

What it is rich in

  • Calcium high
  • Manganese high
  • Protein high
  • Copper high
  • Selenium high
  • Phosphorus source
  • Iron source
  • Zinc source
  • Magnesium source

High in: at least 30% of the daily reference intake per 100 g, source of: at least 15%, as in EU Regulation 1924/2006.

Nutrition facts

Basics% DV
Calories144 kcal7%
Protein17.3 g35%
Fat8.7 g12%
Carbohydrates2.8 g1%
Fiber2.3 g
Water69.8 g
Fats
Saturated1.3 g6%
Monounsaturated1.9 g
Polyunsaturated4.9 g
Cholesterol0 mg
Vitamins
B1, thiamin0.16 mg14%
B2, riboflavin0.1 mg7%
B3, niacin0.38 mg2%
B5, pantothenic acid0.13 mg2%
B60.09 mg7%
B9, folate29 mcg14%
B120 mcg0%
Vitamin C0.2 mg0%
Vitamin D0 mcg0%
Minerals
Potassium237 mg12%
Calcium683 mg85%
Magnesium58 mg15%
Phosphorus190 mg27%
Sodium14 mg1%
Iron2.7 mg19%
Zinc1.6 mg16%
Copper0.38 mg38%
Manganese1.2 mg59%
Selenium17 mcg32%

Percent of the adult daily reference intake (EU Regulation 1169/2011) for a 2,000 kcal diet.

Frequently asked questions

How many calories are in tofu?

100 grams contain 144 kcal. Serving weighs about 100 g, which is 144 kcal.

How much protein is in tofu?

100 grams contain 17.3 g of protein. Protein provides 44% of this food's calories.

Data: USDA FoodData Central, SR Legacy, food 172475. The same food varies with variety and cooking, so treat the numbers as estimates.

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